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5 MISTAKES OF MANY SMALL BUSINESS OWNERS THAT MUST BE CORRECTED

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By Daniel O. Omotosho In my researched and in my own experienced. I discovered some mistakes of many small scale business owners. Sometimes, few large scale business owners also involve on these mistakes but, in large scale business owners, these do not reflect much because, they have Banks as a backup or properties to support. But in small scale, it is very easy to detect and see their mistakes openly. Hear me well, these mistakes are not from the customers. Even, is not from the business itself but owners make it to affect their businesses in other to be folded up or to be crawling. This happenes in the name of poverty, spend lavishly, trusting friends and so on. If you're involved in these mistakes, make sure you correct yourself before it is too late. Let's move on with those mistakes systematically; CAPITAL: The word capital in business is the money you used to start or using for the business. Many small scale business owners spending the capital in the name of it is my mo

FISH ROLL, SAUSAGE ROLL AND MEAT PIE MAKING

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  Fish roll, Sausage roll and Meat pie are the products from the flour. These eatable food are good to eat, children and adults love to eat them along with water or soft drinks. Nigerians love them so much. Good in preparation for lunch or other way round. These eatable food are so easy to produce without stress either for sell or homemade. The major material for them is flour. Without flour all these things can not be made. Fish roll, sausage roll and meat pie having the same flour process but, having different additional ingredients input. Now, let's start with the materials needed. THE RAW MATERIALS The raw materials needed for these are; 1. Flour 2. Baking powder 3. Eggs 4. Butter 5. Orange flavour 6. Nut-meg 7. Salt 8. Powder milk 9. Water 10. Rolling stick 11. Fork 12. Vegetable oil 13. Small knife All other additional ingredients shall be listed on individual process setting. PROCESSING Follow these step by step processing. 1. One Derica of flour in a bowl 2. Add baking powd

HOW RELATIONSHIP CAN GROW YOUR BUSINESS?

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  By: Daniel O. Omotosho It is quites sure that relationship can be a channel of growing a business. When the owner is well knowledgeable and understandable of how to relate with people around him/her very well.  Relationship with people around and beyond give meaningful way to business development. We are for each other.  When you relate well, it will affect your business positively. You cannot do without others.  No business can grow through its owner  alone, except through relationship with others. We need to understand this very well, relate with people both young and adult in your locality and beyond properly.   Most owners do not know how to relate with others. Their Characters and attitude are their problem. When they do not know how to relate with customers how do they relate well with others. It is good to be in a good relationship with others. Relationship draw  closeness  connection to business. Good relationship adding more value to business if you permit it. When you relat

EGG ROLL MAKING

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  By Daniel O. Omotosho It is beautiful and well okay recipe. In Nigeria, Egg roll is one of the best eatable flour production that is very popular. children and adults love to eat and to take water or soft drinks along with it most especially for lunch. This egg roll is made from flour and easy to priduce if only you can be patient in doing it. In this study, we are going to learn how to make egg roll with ease without stress, just follow the procedure. THE RAW MATERIALS Quantity of egg will determine the measurement of flour to be used. The raw materials needed are: 1. Flour 2. Nut-meg 3. Baking powder 4. Butter 5. Eggs 6. Powder milk 7. Sugar 8. Water 9. Rolling stick PROCESSING These are the steps to take in making egg roll. (For 4 Eggs) 1. Level Derica of flour in a bowl. 2. Add Nut-meg 3. Add baking powder 4. Add butter (2 Adult spoon). 5. Add one egg 6. Mix them together. 7. After mixing, add powder milk (It might not necessary atimes) 8. Add sugar (1/2 Tin). 9. Mix them togeth

PUFF-PUFF MAKING

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By  Daniel O. Omotosho PUFF-PUFF is one of the best eatable refreshment that people love to eat. Even, children prefer to eat as they like. Very fast and easy to make without no stress.  PUFF-PUFF can be homemade or sold. Now, let's study how to make PUFF-PUFF with ease. THE RAW MATERIALS NEEDED There are few raw materials needed for making PUFF-PUFF which shall be listed out below. 1. Flour 2. Sugar 3. Yeast 4. Vegetable oil 5. Warm water 6. Water PROCESSING 1. One Derica in a bowl. 2. Add sugar 3 .Add yeast (Pinch of yeast) 4. Add vegetable oil (Pinch of vegetable oil) 5. Stir it with little warm water gradually. 6. Cover and leave it for a while to swellop. 7. After that, prepare to put it little by little on the hot vegetable oil. (Note, the vegetable oil shouldn't hot too much so that it can be well ok till inside) 8 .Ready to be turning it untill it brownies ok. 9. Congratulations!!? Ready to eat. Note: This measurement can help you to calculate as many measurement you wa

CHIN-CHIN MAKING

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By  Daniel O. Omotosho CHIN-CHIN is one the best eatable things in Nigeria. Best and fast selling product which both young and adult prefer to eat. This same CHIN-CHIN is good for entertaining visitors with soft drinks at home and other places as well. Now, we want to learn how to make CHIN-CHIN in a easiest way and you must ready to get it. WHAT ARE THE RAW MATERIALS NEEDED FOR CHIN-CHIN? 1. Flour 2. Sugar 3. Butter (Simens) 4. Eggs 5. Powder milk 6. Nut-meg  7. Baking powder 8. Baking soda 9. Rolling stick 10. Mix milk flavour 8. Vegetable oil No more, no less. PROCESSING 1. One Derica of flour in a bowl. 2. Add butter (half) 3. Mix together until it mixed thoroughly well 4 .Add baking powder (One baby spoon) 5. Add baking soda - mix together 6. Add 2 eggs 7. Add mix milk flavour 8. Add nut-meg 9 Add salt (Pinch) 10. Add sugar 11. Add Powder milk 12. Mix together with little water until it hard little. 13. Then, use rolling stick to roll it flat on a flat and neat object. 14. Then,

DONUT MAKING

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  By  Daniel O. Omotosho We are going to start learning from how to use flour in making different types of things.  In which we all know that, flour can be used to producing alots of eatable things. Therefore, from here, we shall study how to make DONUT through flour. DONUT is a very good thing and easy to produce in this life, if only you can follow the processing systematically. I can see that people love to eat Donut and taken soft drink along with it. Therefore, let us start with raw materials for donut making. THE RAW MATERIALS These are the materials needed for donut: 1. Flour 2. Butter 3. Sugar 4. Milk powder 5. Yeast 6. Baking soda 7. Eggs 8. Vegetable Oil 9. Onion 10. Nut-meg (Put 1/2) PROCESSING These processings are very simple to follow with patients. Here are they; 1. Measure 1 Derica of flour in a bowl 2. Add butter 3. Stir them together very well until butter is thoroughly mixed with flour. 4. Add yeast - Mix 5. Add salt - Mix 6. Add milk flavour 7. Add nut-meg - half 8

INTRODUCTION

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  This site is called LIFE EMPOWERMENT MEDIA. It is a place that gives room for anyone interested in learning one thing or the other. For anyone that want to be learning lucrative businesses either for sales or for homemade, it is available here.  We have series of lucrative skills work you can learn which will surely be of help to whatever current work you are doing. Such as:  *Cake making  *Soya beans making * Chinchin production * Bleach Making * And lots more And teachings of business quidelines for business owners. Make sure you visit this site to learn. You are lucky to see this type of site around you. Keep on learning and we are there for you. Seeing you here. Click the follow button to follow us, so that you can be updating when new post is posted. You are blessed. Daniel O. Omotosho The setman .